Garcinia cambogia has been used for centuries for a variety of reasons. It is a pumpkin like fruit that is quite small in size and grows on the tree from which it takes its name. It is harvested in numerous areas of the world including India and Southeast Asia. It has recently caught the attention of several prominent nutritionists and dietitians with regard to its potential advantages for those who want to shed excess weight. However, certain people want more information about precisely how garcinia cambogia extract works.
As mentioned above, the fruit has been used for centuries by many people living in Eastern countries, where it was primarily used for stomach problems and as a remedy for obesity. Over the past 5 years it has received considerable attention in the Western world. This is largely due to its effects concerning weight-loss.
It is thought that certain substances in the fruit suppress the appetite. Additionally, evidence and preliminary studies show that it may also help the human body to burn fat at a faster rate. However, more research is still needed to confirm this fact. Proponents of the supplement also state that it creates a feeling of fullness for a lengthy amount of time after it is consumed. This may help individuals avoid habitual snacking, and cravings for unhealthy fare.
Recent studies have been completed on the supplement's appetite suppressing ingredient, which is referred to as HCA, the latter of which is the abbreviation for hydroxy citric acid. This component is already an ingredient in many weight loss formulas, as it is thought to offer the aforementioned benefit, as well as boost the human body's fat burning capabilities. However, it is found naturally in the Garcinia fruit, and in this form it is thought by some to be more potent than the synthetic HCA contained in diet pills.
The HCA found in the supplement works in various ways. For example, it boosts the dieter's serotonin levels, which subsequently reduces their appetite. It is also believed to decrease the number of fat cells present in a person's body; however, this has not yet been confirmed in clinical studies.
In addition, the fruit has also been shown to impede the performance of citrate lyase in one's body. The aforementioned substance is an enzyme that converts carbs into stored fat. If additional studies confirm that this is the case, it would likely be considered a major diet breakthrough. This is because most people would agree that carbs are a saboteur of any weight loss plan.
Studies are being planned to determine if there are additional benefits associated with garcinia cambogia. These include its potential to lower bad cholesterol levels, and enhance the mood of those suffering from depression. It may also have anti-inflammatory properties, and research is currently being conducted to determine whether or not this the case.
The extract can be purchased online or in most vitamin stores or health food shops. However, it is always a good idea to speak to one's family physician before starting any new supplement. Those interested in learning more about how garcinia cambogia extract works may wish to conduct an online search or visit their local library.
As mentioned above, the fruit has been used for centuries by many people living in Eastern countries, where it was primarily used for stomach problems and as a remedy for obesity. Over the past 5 years it has received considerable attention in the Western world. This is largely due to its effects concerning weight-loss.
It is thought that certain substances in the fruit suppress the appetite. Additionally, evidence and preliminary studies show that it may also help the human body to burn fat at a faster rate. However, more research is still needed to confirm this fact. Proponents of the supplement also state that it creates a feeling of fullness for a lengthy amount of time after it is consumed. This may help individuals avoid habitual snacking, and cravings for unhealthy fare.
Recent studies have been completed on the supplement's appetite suppressing ingredient, which is referred to as HCA, the latter of which is the abbreviation for hydroxy citric acid. This component is already an ingredient in many weight loss formulas, as it is thought to offer the aforementioned benefit, as well as boost the human body's fat burning capabilities. However, it is found naturally in the Garcinia fruit, and in this form it is thought by some to be more potent than the synthetic HCA contained in diet pills.
The HCA found in the supplement works in various ways. For example, it boosts the dieter's serotonin levels, which subsequently reduces their appetite. It is also believed to decrease the number of fat cells present in a person's body; however, this has not yet been confirmed in clinical studies.
In addition, the fruit has also been shown to impede the performance of citrate lyase in one's body. The aforementioned substance is an enzyme that converts carbs into stored fat. If additional studies confirm that this is the case, it would likely be considered a major diet breakthrough. This is because most people would agree that carbs are a saboteur of any weight loss plan.
Studies are being planned to determine if there are additional benefits associated with garcinia cambogia. These include its potential to lower bad cholesterol levels, and enhance the mood of those suffering from depression. It may also have anti-inflammatory properties, and research is currently being conducted to determine whether or not this the case.
The extract can be purchased online or in most vitamin stores or health food shops. However, it is always a good idea to speak to one's family physician before starting any new supplement. Those interested in learning more about how garcinia cambogia extract works may wish to conduct an online search or visit their local library.
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